Covid-19 Infection control under the Australian Framework
(BASIC course - children to elders)
Easy to understand
English Version Slide and Content
TOPICS
Introduction
Knowledge check
Learning obj
Background
Virus Meaning
Signs and Symptoms
Higher Risk Population
Who can catch this?
How it is Spread?
How the Chain of Infection Occurs
How to stop the spread
Main points to consider
What is sterile
Steps to Precaution
Items you can get
Measures: Hand wash
Measures: Hand Rub
Measures: Premises
Measures:Waste Disposals
Measures: PPE
Measures:Gloves
Measures: Clothing
Measures: Mask
Measures: Eye Wear
Measures: Touching of Face
Measures:Distance
Measures:Handshakes
Measures:Respiratory Hygiene
Important Notes
Cleaning and Disinfection
Cleaning in Residential
Food Safety
V visitor Management
Taking people in your care out in public
Travel and Covid-19
What to do if you have symptoms?
Facts
Key Messages
Final Notes