Increasing sales and check averages is not about offering the most expensive items on the menu. It’s about understanding guest preferences and making authentic recommendations that enhance the customer experience. The comprehensive course will help Servers, Bartenders, Managers, and front of house team members develop consultative sales skills that result in increased sales and customer loyalty.
Course objectives
Develop consultative sales skills and behaviors
Increase average spend and tips
Increase customer loyalty
Improve the quality and quantity of online reviews
The professional skills you learn in this course are transferable to other sales roles outside of the restaurant industry.